Black Chai Iced Tea

Ingredients:

• 130 ml of freshly drawn water
• *2  tea bags of English Tea Shop Black Tea Chai
• 3 tsp of strawberry dessert topping
• 25 ml sugar syrup
• A few drops of natural strawberry essence.
• Ice cubes
• Lemon peels to garnish

Method:

• Bring the freshly drawn water to boil.
• Brew the tea bags for around 5 minutes.
• Add 3 teaspoons of strawberry dessert topping, a few drops of natural strawberry essence and add 25ml of sugar syrup.
• Add ice cubes and mix in a blender.
• Pour into a tall glass, garnish with lemon peels and serve.
• Quench that thirst and enjoy!